How do you like your baby… Back ribs? Mine should be with Lee Kum Kee panda brand Oyster Sauce! Dining at Luna J and having their Baby back Ribs made me think so and this is how it happens. (A life changing story… lol!)
I was invited a few days ago to dine in and to taste some of the dishes at Luna J Gastropub which includes this exceptionally good tasting ribs. It was my first here in this place and I’m already in love with high-ceiling and wooden fixtures. But tasting the food makes me even want to come back.
Highlighting our table was this awesomely beautiful Baby Back Ribs. This baby is Luna J Filipino Gastropub’s entry for the #LKBigGrillMasters. With a melt in your mouth meat feel with a sweet savoury taste that would make you even want to lick to the bones. Yum!
Aside from that, we were able to try some other bestsellers like Sisig Nachos, gising-gising, Kare-Kare and my favorite Palitaw! This are all good, and I highly recommend it specially the Sisig Nachos, and the Gising-Gising and of course Palitaw is just love!
Sink in to the flavor and try the the Baby back Ribs for a limited time only by visiting their restaurant in Il Terrazo, Tomas Morato! Take a photo with it and share it with the official hashtags #LeeKumKeeXLunaJ and #BigGrillMasters for a chance to win a special treat! #LKKBigGrillMasters
Aside from Lee Kum Kee Panda Brand Oyster Sauce, you can also try Lee Kum Kee Premium Soy Sauce, Lee Kum Kee Char Slu Sauce, Lee Kum Kee Chicken Marinade, Lee Kum Kee Hoisin Sauce and Lee Kum Kee Sesame oil. Take home a bottle or two and create your own dish.
Until our next discovery in the City!
またね Mata ne!
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