Rellenong Bangus is something I randomly see on our dining table, one because its quite hard to prepare and two because there aint no speciall occasion. If craving for one, the solution is to visit the nearest restaurant who is offering this kind of dish.
Say no more to waiting because now Rellenong Bangus could accessibly enjoyed anytime with Fisher Farms’ Gourmet Baked Rellenong Bangus.
One Tuesday morning, a bag full of yummy treats came to my doorsteps! Fisher Farms’ innovatively created varieties to make fish a better choice. Some of the unique varieties includes, Fish Hungarian Sausage, Fisherfarms Garlic Fish Longaniza, Fish Nuggets, Bangus Lemon Butter, Smoked Deboned Milkfish and off course the highlight of the all, the big Gourmet Baked Rellenong Bangus.
Fisher Farms’ Gourmet Baked Rellenong Bangus is made with a whole bangus that has been prepared with utmost care to keep its freshness and sweet flavor that will surely delight the whole family.
Separately living away from my family, I challenge myself to try and cooked this delightful dish. Unfortunately, I don’t have a microwave oven to heat it, so I called my mom and asked how should I cook it. I was told that I could cut it into small pieces then fry it under a very low heat, and because the Rellenong Bangus is already cooked a short frying time is just necessary. I am so hungry already!
Look at this wonder! Be proud mom!!!
(Wondering what happen to the rest of the fish??? scroll down … )
Celebs Start the Year Healthy with Fisher Farms’ Gourmet Baked Rellenong Bangus
Fisher Farms’ Gourmet Baked Rellenong Bangus was specially concocted by renowned celebrity chef Reggie Aspiras, assuring homemakers of a choice product that is fit to be served in any fine dining establishment. It comes in three sizes to suit your needs: 800 grams, 1.1 kilos, and 1.3 kilos. A whole fish could easily feed a party of 12 diners, depending on the size of relleno you choose. The whole bangus is stuffed with a savory filling of fish, sweet potato, bangus belly and shrimp.
Actress and TV host Regine Tolentino likes the Gourmet Baked Rellenong Bangus because it makes her feel full, and it comes in a ready-to-cook form. Meanwhile, model-turned actress Marina Benipayo likes the Gourmet Baked Rellenong Bangus for two reasons: first, it is baked and not fried, unlike other rellenong bangus; second, it cuts down considerably on the fat without sacrificing flavor. In fact, you can indulge on Fisher Farms’ Gourmet Baked Rellenong Bangus and not feel guilty afterwards.
Fisher Farms grows its milkfish in the pristine seawaters of Pangasinan in fish cages for a sweeter, more flavorful, firmer and cleaner fish. Only high protein feeds are given to farmed fish to produce high-quality fish meat. Fisher Farms’ Gourmet Baked Rellenong Bangus is available in leading supermarkets in Metro Manila and around the country.
For more details about Fisher Farms, go to fisherfarms.ph and visit their Facebook and Twitter accounts for updates.
So what happened to the fish???
Massacre! sorry Mom I cooked it terribly! 🙂
